Author Archive

Ultra-processed food causes weight gain – firm evidence from new study

May 21, 2019

Further understanding the power of honey through its proteins

May 9, 2019

‘Sweet’ culture reduces added sugar in fermented dairy products

May 9, 2019

Five South African food heists

May 9, 2019

Corporations are funding health and nutrition research – here’s why you should be worried

May 9, 2019

Zesty seedless lemons to hit SA shelves

May 8, 2019

US: Beyond Meat sizzles as it goes public

May 8, 2019

Replacing palm oil with spent coffee grounds?

May 8, 2019

Oops! A stray takeaway coffee cup in ‘Game of Thrones’

May 8, 2019

Ajinomoto investing millions in ‘rehabbing’ MSG

May 7, 2019

Chobani’s Hamdi Ulukaya wants an “anti-CEO” revolution

May 7, 2019

Pioneering macadamia as a food ingredient

May 7, 2019

Global food companies are increasingly sweet on sweet potatoes

May 6, 2019

WANTED! Quality Assurance & Safety Manager

May 3, 2019

UWC grad digs into history of Cape Town’s iconic Gatsby sandwich in thesis

April 30, 2019

Nutella defies the conventional wisdom

April 29, 2019

Food safety: looking for the ‘panda’ with Entecom’s Rolf Uys

April 29, 2019

A brief history of the crazy denunciation of lard

April 29, 2019

Pick n Pay’s Richard Brasher is getting the job done

April 29, 2019

High CO2 levels will deplete plants’ nutritional value

April 29, 2019