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Rabbi Desmond Maizels, head of the Cape Town Beth Din Kashrut, passed away on January 15. A giant and a legend in his community, he was well known and well loved by many in the SA food industry in his role as compliance officer for Kosher standards. His death has particularly moved Saul Abrahams, scion of the duo of families who founded Orley Foods, now part of Kerry Ingredients, who pays his respects here.

A dynamic international food innovation company with head office in Australia, that believes food should be fresh, safe to eat, free of chemicals, additives & preservatives, and be great tasting, is scaling a world-first avocado processing technology. In South Africa, they collaborate with a leading fresh-cut fruit manufacturer based in Balfour on the border of Gauteng/Mpumalanga.


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