07 Apr Lancewood introduces new DIPde’lite range
Lancewood asserts it has answered consumers' calls for a guilt-free snack without having to compromise on taste with the introduction of its new DIPde’lite range...
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Lancewood asserts it has answered consumers' calls for a guilt-free snack without having to compromise on taste with the introduction of its new DIPde’lite range...
Is inadequate protein intake the cause of globesity? This is an essential premise behind the concept of protein leveraging, one that offers interesting potential for the food industry.....
Shoprite gets it right, again! As the cost-of-living crisis intensifies, Shoprite has partnered with a small local supplier, Pasta & Me, to create a meal that can feed a family of four for R20....
Mintel’s Most Innovative report is a showcase of some of the most novel, disruptive and compelling products launched globally in the last year. Here's why you should download it....
Think before you innovate...
In a significant development within the Woolworths Group, Zyda Rylands, the longstanding CEO of Woolworths Foods, is set to retire at the end of August....
Unilever has announced steps to accelerate its growth action plan (GAP) through the separation of its ice cream division and the launch of a major productivity programme...
New study released by the Lancet shows that, in 2022, more than one billion people in the world are now living with obesity....
RCL Foods’ board has approved the unbundling and separate listing of its poultry business, Rainbow Chicken, “sooner rather than later”, says RCL CEO Craig Cruickshank...
The 2024 annual SAAFFI seminar is themed: UNLOCKING OUR SENSATIONAL WORLD – Sensory Storytelling through Flavours and Fragrances....
Peanut butter aflatoxin scare moves beyond voluntary recalls....
Eskort, South Africa’s leading pork manufacturer, has expanded its Gauteng production capacity by 50% with a factory extension officially launched in mid-February....
The FDA has approved the first and only medication that reduces allergic reactions in people with food allergies.....
The secret to making delicious chocolate with less added sugar is oat flour, according to a new study by Penn State researchers....
More peanut butter brands have been withdrawn from sale at Pick n Pay, alongside those sold at Dischem, Clicks, Faithful to Nature and other health shops....
The US company that produced the first ever gut-friendly and diabetic friendly chocolate bar is also using its ingredients to help large food producers lower sugar content in products without impacting taste....
The snacks and confectionery world gathered recently in Cologne for ISM 2024, the giant trade fair for the sector. Here news of the three products voted the 'most innovative' on the expo....
Here's news that will surely delight many South Africans..... Pret is on it's way to SA! And one has to ask, why has it taken so long?
Take a look at Steak 2.0: plant-based meat alternatives with fat layers and marbling....
It remains far from clear whether plastic alternatives are actually better for human and planetary health....