28 Nov The purple tomato — and why its success is a win for GM food
The USDA has approved a genetically modified purple tomato, clearing the path for the unique fruit to be sold in American stores next year.
More results...
24 Nov Premier Group announces JSE listing
Premier Group Limited has announced its intention to list on the Main Board of the JSE Limited, with intention of completing its requirements by December 8, 2022.
18 Nov US: First FDA nod for cultivated meat
Cultivated meat maker Upside Foods received approval from the FDA for its chicken grown from animal cells. This is the first regulatory approval for any cultivated meat in the US.
17 Nov A new sugar alternative with some WOW factor!
Here is news of yet another interesting approach to sugar reformulation and substitution…
16 Nov The business case for producing biofuel from sugar cane in SA
Not too long ago, South Africa’s sugar industry was counted amongst the top cost competitive producers of high quality sugar in the world.
16 Nov Strong demand sees First Choice launch UHT whipping cream
First Choice UHT Whipping Cream (WC) will soon be rolling down the conveyors at one of the largest dairy manufacturers in South Africa, Woodlands Dairy - a launch aimed at filling the growing demand for airy cream both locally and internationally.
16 Nov Do Brussels sprouts taste better now? Yes! Here’s why…
"Eat your Brussel sprouts!" has likely been a universally loathed parental directive to reluctant children since they found their way to our plates. Times have changed!
16 Nov Notorious American food poisoning outbreak – a new Netflix documentary
Food safety is being turned into some entertainment and enlightenment on Netflix with the January 2023 release of Poisoned, a documentary account of one of America's worst mass food poisonings.
15 Nov Givaudan opens its first African Consumer & Sensory Insights Centre in Jo’burg
Givaudan recently opened the doors to its first Consumer & Sensory Insights Centre in Africa - and your editor thrilled to be one of the media invitees.
14 Nov Mintel’s global consumer trends for 2023
Mintel, experts in what consumers want and why, has announced five trends set to impact global consumer markets in 2023, over the next five years and beyond.
14 Nov NielsenIQ BASES reveals 2022 top breakthrough innovations in SA
BASES, a NielsenIQ project, has released its 2022 Top Breakthrough Innovation report - and here's news of the South African laureates.
10 Nov ADM’s 2023 global consumer trends report
This past year has sparked many cultural shifts in the world around us. With an aging population, economic and political changes, and a growing focus on healthy living, consumers are reevaluating what truly matters to them regarding how they live and the products they buy.
01 Nov New Barry Callebaut chocolate dubbed ‘a paradigm shift’
The chocolate ingredients powerhouse has unveiled Second Generation Chocolate, which uses a customised process to produce a more natural and clean label confection with 50% less sugar.
31 Oct New approach to avo ripeness
Posted at 16:16h
in Food Science, Technology and Ingredients Stuff, Sustainability and Green Stuff
0 Comments
The uber-popular avo has given rise to some fabulous food technology - here's the latest innovation....
31 Oct Parmalat’s new shisanyama slices
Parmalat has launched an iconically local new flavour for its processed cheese slices aimed at the huge market that is South African street food.
31 Oct Meat fraud vulnerabilities
Meat products are notorious for being highly susceptible to fraud. Stellenbosch-based food testing consultancy, FACTS SA, outlines the issues around this problem...
30 Oct Nestlé East & Southern Africa welcomes its first female MD
Nestlé has appointed Nicole Roos as the Managing Director for East and Southern Africa Region (ESAR) headquartered in Johannesburg, succeeding Bruno Olierhoek whose term ends on 31 October 2022.
30 Oct The real Ina Paarman: not just a name on a spice jar
There are people who think Ina Paarman is a name on a spice jar but she’s a very real human. Here's a great current article on an iconic name in SA food, both culinary and in the FMCG arena.
29 Oct Whole Foods Market’s top 10 food trends for 2023
Premium US food retailer, Whole Foods, which was acquired by Amazon in 2017, has announced its top ten food-trend predictions for 2023 — a list curated by a team of in-house experts.
23 Oct Eight great ways to boost your food business
If you run a food business, it's important to keep up with the latest trends and find new ways that suit your brand to stay ahead of the competition.
- 1
- 2
- 3
- 4
- 5
- 6
- 7
- 8
- 9
- 10
- 11
- 12
- 13
- 14
- 15
- 16
- 17
- 18
- 19
- 20
- 21
- 22
- 23
- 24
- 25
- 26
- 27
- 28
- 29
- 30
- 31
- 32
- 33
- 34
- 35
- 36
- 37
- 38
- 39
- 40
- 41
- 42
- 43
- 44
- 45
- 46
- 47
- 48
- 49
- 50
- 51
- 52
- 53
- 54
- 55
- 56
- 57
- 58
- 59
- 60
- 61
- 62
- 63
- 64
- 65
- 66
- 67
- 68
- 69
- 70
- 71
- 72
- 73
- 74
- 75
- 76
- 77
- 78
- 79
- 80
- 81
- 82
- 83
- 84
- 85
- 86
- 87
- 88
- 89
- 90
- 91
- 92
- 93
- 94
- 95
- 96
- 97
- 98
- 99
- 100
- 101
- 102
- 103
- 104
- 105
- 106
- 107
- 108
- 109
- 110
- 111
- 112
- 113
- 114
- 115
- 116
- 117
- 118
- 119
- 120
- 121
- 122
- 123
- 124
- 125
- 126
- 127
- 128
- 129
- 130
- 131
- 132
- 133
- 134
- 135
- 136
- 137
- 138
- 139
- 140
- 141
- 142
- 143
- 144
- 145
- 146
- 147
- 148
- 149
- 150
- 151