16 Nov Innova’s top 10 foodbev trends 2025
Each November, through extensive research, Innova releases the Top 10 Trends for the upcoming year.....
14 Nov The Premier Group pumps despite SA’s challenges
The Premier Group, one of SA's food giants - the parent company of Blue Ribbon, Snowflake and Manhattan Sweets - is currently on a good roll as it celebrates its 200th anniversary...
13 Nov GNT expands possibilities for bright orange shades
GNT has added its first ever paprika emulsion to the plant-based EXBERRY colour portfolio, enabling manufacturers to achieve clean-label orange shades in a vast array of food applications.
13 Nov Supermarkets cash in on ‘fake’ sourdough breads
Bread, a staple in many households, has become a battleground for authenticity, particularly with the rise of sourdough....
12 Nov Propak Africa 2025: get ready for innovation and opportunity
Propak Africa 2025, a premier event in packaging, printing, food processing, plastics, and labelling, will be held from 11-14 March at Johannesburg’s Expo Centre....
12 Nov Is cultivated meat just a costly and misguided venture?
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The push for lab-grown or cultivated meat, often touted as a humane alternative to traditional animal farming, appears to be faltering....
11 Nov NNB’s 10 Key Trends in Food, Nutrition & Health 2025
New Nutrition Business's always brilliant annual 1o Key Trends is now in its 26th iteration - here is a synopsis of its key predictions....
04 Nov Ensuring food safety: SGS mycotoxin testing for global compliance
Mycotoxin contamination made big headlines in SA this year, delivering a blow to peanut butter producers...
01 Nov Organophosphate identified as the cause of deaths of six Soweto children
Earlier this month, the deaths of six children in Naledi, Soweto, due to suspected food poisoning hit the headlines, and local authorities scrambled to investigate the cause of the deaths....
31 Oct Creative birthday party for Eskort!
When you turn 107, you definitely deserve 107 cakes. But, Eskort didn’t just settle for ordinary cakes.... yum!
31 Oct ‘Innovation is a journey…’ Mondelez VP Dr Ian Noble on crossing the valley of death with startups
How should big food companies work with startups to accelerate the innovation process and where do corporate venture funds and accelerators fit in?....
16 Oct Shoprite’s R11bn in-house brands boom
Shoprite added a hefty R11bn to annual sales from in-house brands over the past three years. This has implications for established branded consumer goods makers such as Tiger Brands and AVI....
14 Oct Dohler invests in world’s first cocoa-free ‘bean-to-bar’ chocolate
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in Food Science, Technology and Ingredients Stuff, Sustainability and Green Stuff, Top International Stuff
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Döhler, the global ingredients and flavour giant, has announced a strategic partnership with Nukoko, the UK startup behind the world’s first cocoa-free ‘bean-to-bar’ chocolate...
14 Oct Mérieux NutriSciences bags Bureau Veritas
Mérieux NutriSciences is acquiring the food testing business of Bureau Veritas for €360-million...
13 Oct Get Mintel’s insights into foodbev trends 2025 FREE!
Understand what’s new and next in global consumer behaviour and the impact on food and drink marketing and innovation in 2025.....
12 Oct Unilever exits Russia
Unilever has become the latest Western company to exit business in the country since the invasion of Ukraine in February 2022....
01 Oct Double shock for Mini Magnum fans
Unilever’s shrinkflation move on its packs of popular Magnum Mini ice creams is a double whammy....
30 Sep SA’s canola crop soars
Canola is one of South Africa’s agricultural success stories.....
29 Sep Putting some real nutrition into lettuce
"Golden Lettuce" is genetically engineered to boost its nutrients...
25 Sep Yours Irreverently – August 2024
Top gags from the Fringe
Edinburgh’s annual Fringe is the biggest arts festival in the world and takes place every August – for 2024 it comprised 3 317 productions across 262 venues and 51 446 performances! Here are some of this year’s top-rated one-liners from stand-up comedians....
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