20 Mar New ‘Sassy’ apples launch in SA
There's a new variety of apples on SA shelves....
More results...
17 Mar Cannabis “crisis” or clarity?
Why the new regulation has not changed the legal position of cannabis in foodstuffs - here's the legal opinion of Hahn Law, specialists in food law....
04 Mar SASKO unveils the Bettererest Loaf ever
Nice to see some fresh innovation on staple bread shelves, with PepsiCo's SASKO promising a soft, tastier and more premium bread experience....
04 Mar When did our ancestors start to eat meat regularly? Fossilised teeth get us closer to the answer
Are we a step closer to answering this meaty question.... with the help of the fossilised teeth of ancient South African ancestors?
03 Mar Countdown to SAAFFI’s annual seminar!
The 23rd annual SAAFFI seminar, always a popular event on the food industry calendar, is but two weeks away!
03 Mar Westfalia Fruit’s new repurposing of avocado waste
The avocado is indeed a wonderful fruit - with Westfalia Fruit finding yet another way not to repurpose its bounty....
03 Mar Latest in food processing, packaging and labelling on show at Propak Africa 2025!
Latest developments in food processing, packaging and labelling will be on show, at Propak Africa 2025....
27 Feb Nestlé taps into rapidly growing segment with its new KitKat tablets
Posted at 17:03h
in Confectionery, Food Marketing Innovation and NPD, Latest SA News, Top International Stuff
0 Comments
Designed to capture the growing demand for indulgent and shareable chocolate experiences, Nestlé is launching its new KitKat tablets in Europe..... and in SA, too, this February!
27 Feb Many gluten-free foods are not healthy and they cost more − new research
The term “gluten-free diet” has become a health buzzword, much like “organic,” and is now a part of everyday life for many people, often without a full understanding of its actual benefits....
25 Feb Unilever CEO in surprise exit
Unilever has surprised the FMCG world by ousting relatively new CEO Hein Schumacher ....
16 Feb Trump’s USAID freeze puts $500M of food aid at risk
Donald Trump seeks to halt the program that provides one-third of global humanitarian aid - industry experts warn of “devastating” impact....
16 Feb Fabulous sweets & snacking innovation at ISM 2025
The global sweets and snacking industry met up in Cologne earlier this month.... and it was bursting with innovation as manufacturers adapt to changing consumer trends...
16 Feb EU approves duckweed for production and consumption
Posted at 08:21h
in Food Science, Technology and Ingredients Stuff, Sustainability and Green Stuff
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The European Food Safety Authority (EFSA) has officially approved water lentils, also known as duckweed, for production and consumption as fresh vegetables in the EU.....
16 Feb Mérieux NutriSciences seals its new acquisition
Mérieux NutriSciences, a global leader in food safety, quality, and sustainability, has announced the completion of its acquisition of Bureau Veritas’ food testing business in Japan, Morocco, Southeast Asia, and South Africa....
16 Feb The change agenda: plant-based meat steps up reformulation
Amid slowing sales and consumer concern over taste and ingredients, plant-based meat research teams are looking again at their recipes....
15 Feb Profiling: Tate & Lyle’s CEO
Posted at 16:41h
in Food Science, Technology and Ingredients Stuff, Top International Stuff
0 Comments
Nick Hampton, the head of the modern, low-calorie version of the historic food company Tate & Lyle, heads its quest to create new foodbev ingredients....
15 Feb Fruit Logistica’s Innovation Awards 2025
The global fresh produce industry gathered earlier this month in Berlin for the annual Fruit Logistica expo... and here's news of its winning products....
09 Feb Pret A Manger opens in South Africa
Globally popular Pret A Manger is about to open its first local branch ...
03 Feb Walmart products coming to Game and Makro stores in SA
South African shoppers can expect exclusive Walmart private label items and unique international products at Massmart-owned Game, Makro, and Builders stores.
02 Feb DIARISE! SAAFoST’s 2025 Congress
SAAFoST's biennial congress will be hosted by the Association's Northern Branch, with Pretoria's CSIR the venue again... a not-to-be-missed event for all food industrialists!
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