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As a giant and marketing leader in the food and FMCG world, food marketers will be interested to learn that Unilever is to undertake a fundamental change in approach to its marketing through the implementation of a fresh 'More magic, less logic' company philosophy....
Seventeen of the nation’s largest food and beverage companies unveiled an agreement that outlines uniform nutrition criteria for foods advertised to children that will further strengthen voluntary efforts to change child-directed food advertising....
Savoury aromas may help to boost salt reduction strategies by masking the tastes of sodium replacers such as potassium chloride, according to a new study published in the Journal of Food Science. ...
Margarine is much in the news with the recent airing of a Carte Blanche Medical show [.Monday, 19 April 2010] which set out to debunk the myths of margarine
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