04 Feb Food industry challenge: Getting to where ‘we are cooking and not manufacturing’
No one wants their food to be ‘manufactured’ – and unsurprisingly that’s a challenge for those in the food manufacturing business - so comments Waitrose executive development chef, Jonathan Moore, in an interview with FoodNavigator.com.
...14 May PepsiCo’s “new normal”
Five “mega trends” will shape PepsiCo’s “new normal,” asserts Indra Nooyi, chairman and CEO. "...
11 Apr Understanding food activism
Food activists are transforming the relationship people have with what they eat. For processed foods, ingredient performance and sourcing are under the microscope. Yet most food companies are loath to give these activists the time of day, accusing most...
07 Dec Leatherhead’s notable food industry trends for 2012
Consumer concerns about health and wellness, coupled with a continued uncertain economic future, will set the stage for ongoing food and beverage trends to be stretched to their full potential in 2012 as both industry and consumers tighten their belts on spending and investments, according...
07 Dec Leatherhead’s notable food industry trends for 2012
Consumer concerns about health and wellness, coupled with a continued uncertain economic future, will set the stage for ongoing food and beverage trends to be stretched to their full potential in 2012 as both industry and consumers tighten their belts on spending and investments, according...
21 Jul US: Food-bev industry adopts new rules for foods advertised to kids
Seventeen of the nation’s largest food and beverage companies unveiled an agreement that outlines uniform nutrition criteria for foods advertised to children that will further strengthen voluntary efforts to change child-directed food advertising....