FOODStuff SA |

04 Jul Radical Waters extends its ECA technology to carbon columns

Posted at 09:40h in Food Science, Technology and Ingredients Stuff by admin 0 Comments

0 Likes

Radical Waters International recently added a new patent to its patent portfolio, one for new "Activated Granular Carbon". The company says this is a progressive step in extending its ECA systems (electrochemically-activated water), a non-traditional "chemical-free CIP" that has been widely adopted by the beverage...

25 Mar Success for Radical Waters with chemical-free brewery CIP

Posted at 10:20h in Food Science, Technology and Ingredients Stuff by admin 0 Comments

0 Likes

Three years after Radical Waters pioneered the supply of electrochemically-activated water (ECA) technology as ground- breaking green technology for cleaning in place (CIP) applications in the carbonated soft drink (CSD) Industry, the company reports it has satisfied the stringent requirements of SABMiller and achieved proven...

04 Jul Radical Waters extends its ECA technology to carbon columns

25 Mar Success for Radical Waters with chemical-free brewery CIP

Subscribe to our FREE fortnightly Newsletter!