11 Oct Millennials kill again. The latest victim? American cheese
American cheese will never die. It has too many preservatives. But it’s melting away....
08 Jun The famous Kraft Single: the genesis of processed cheese
The genius of James L Kraft, the Canadian-born founder of Kraft Foods, lay not in artisanal cheesemaking but in taking a milk-based product and making it long-lasting, consistent in quality and easy to slice. [A fascinating bit of food science/technology history and a development that...