Kraft Heinz has joined Big Food’s hunt for innovative, disruptive brands it can foster and has launched Springboard, an incubator program. Among its first five chosen candidates is one with a marked South African interest… biltong, nogal! The idea of Springboard, it says, is to nurture, scale, and accelerate growth of disruptive brands. The program … Continue reading Kraft Heinz launches incubator program for on-trend new brands