Changes and challenges in SA’s F&B sector

A welcome new B2B F&B event that’s bound to grow in stature is the FoodNext.Africa symposium, a two-day meeting focusing on food disruption from farm-to-fork. The 2018 event was held recently at Cape Town’s CTICC – and here are some interesting views from some of the speakers on the state of play in SA’s F&B … Continue reading Changes and challenges in SA’s F&B sector