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Condiments and Sauces
New premium extra virgin olive oil launched in SA
Monday, 07 November 2011

Olive PrideMany local olive oils are highly regarded - and the latest to join this premium list is Olive Pride, a premium extra virgin olive oil produced in the valley of Porterville in the Western Cape. Made from a blend of frantoio, leccino, coratina and mission olives, the oil will be available from retailers countrywide to cater to the needs of food lovers at an affordable price.

 
Willow Creek launches innovative gourmet squeeze bottle
Wednesday, 22 June 2011

Willow Creek Gourmet SqueezeAdept local olive oil producer and packaging innovator, Willow Creek, has introduced a "Gourmet Squeeze" bottle filled with its most popular Estate Blend extra virgin olive oil.

 
Robertsons ventures into wet herb pastes
Thursday, 18 November 2010

ImageUnilever SA's iconic Robertson's herb and spice brand has broken its traditional dry mould with the launch of a new wet paste range, called Robertsons Paste! 

 
New liquid stocks from Ina Paarman
Thursday, 07 October 2010

Ina Paarman liquid stockUncanny that two liquid stocks should hit our shelves this year. NoMU did it earlier with its Fonds, and now that diva food of Cape Town, Ina Paarman has done it. Paarman Foods' new range of three liquid stock concentrates is a gourmet solution for serious home cooks who enjoy adding a professional touch to their cooking. Liquid stock, after all, is the secret ingredient of chefs around the world!

 
New flavoured Lecol lemon juice
Thursday, 12 August 2010

Flavoured Lecol lemon juiceNice new launch from Appletiser and the revving up an old stalwart: Lecol lemon juice now comes in three zesty new flavours - Lecol Lemon with a twist of garlic and herb flavour, butter flavour and peri-peri flavour.

 
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